{"id":5949030727843,"title":"DeliVita Organic Spirulina Dough","handle":"delivita-organic-spirulina-dough","description":"\u003cp\u003e\u003cstrong\u003ePerfect dough, perfect pizza\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIntroducing DeliVita's range of delicious vegan pizza dough, containing only natural ingredients and freshly frozen to enjoy in your own home.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDeliVita dough is:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e100% Natural\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRaw\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eOrganic\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eVegan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe source all organic dough from the Pillitteri family members based in the UK. Many have tried to master the art of pizza but the traditional methods of dough preparation have been neglected over time, affecting the quality and taste of true Neopolitan Italian pizza.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThankfully the Pillitteri family has consistently used traditional methods since the 1900s and have passed the art of dough preparation through its family for many generations.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe believe in their philosophy: “Perfect dough, perfect pizza, first time, every time.”\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHow to use your dough\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTHE BEST WAY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the dough balls from the freezer and lay the frozen dough balls onto a tray, keep them in their separate bags, leave them in refrigeration at 4ºC overnight.\u003c\/li\u003e\n\u003cli\u003eThe next day remove the dough from their bags carefully, dip them into a bowl full of flour and place them back onto a tray.\u003c\/li\u003e\n\u003cli\u003eLeave them out at room temperature approx 20º C for a minimum of 1-2 hours before making a pizza. (The dough must be covered at all times with a damp tea towel to prevent them from drying out).\u003c\/li\u003e\n\u003cli\u003eRoll out your dough using your hands and start to stretch the dough.\u003c\/li\u003e\n\u003cli\u003ePlace your toppings and cook until ready.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTHE QUICK WAY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the dough balls from the freezer and lay the frozen dough balls onto a tray, keep them in their separate bags.\u003c\/li\u003e\n\u003cli\u003eLeave them out at room temperature approx 20º C for a minimum of 1 hour.\u003c\/li\u003e\n\u003cli\u003eWhen defrosted, remove the dough from their bags carefully, dip them into a bowl full of flour and place them back onto a tray \u0026amp; leave for an extra 1-2 hours.\u003c\/li\u003e\n\u003cli\u003e(The dough must be covered at all times with a damp tea towel to prevent them from drying out).\u003c\/li\u003e\n\u003cli\u003eRoll out your dough using your hands and start to stretch the dough.\u003c\/li\u003e\n\u003cli\u003ePlace your toppings and cook until ready.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDough balls will arrive semi-frozen and should be placed in the freezer immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2020-12-21T16:20:08+00:00","created_at":"2020-12-21T16:14:41+00:00","vendor":"DeliVita","type":"Pizza Dough","tags":[],"price":2950,"price_min":2950,"price_max":7950,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37318883672227,"title":"12","option1":"12","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"DeliVita Organic Spirulina Dough - 12","public_title":"12","options":["12"],"price":2950,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":37318883704995,"title":"40","option1":"40","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"DeliVita Organic Spirulina Dough - 40","public_title":"40","options":["40"],"price":7950,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0510\/9130\/8707\/products\/SpirulinaDough.png?v=1633084186","\/\/cdn.shopify.com\/s\/files\/1\/0510\/9130\/8707\/products\/Spirulina_1.jpg?v=1633084190","\/\/cdn.shopify.com\/s\/files\/1\/0510\/9130\/8707\/products\/Spirulina_2.jpg?v=1633084190"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0510\/9130\/8707\/products\/SpirulinaDough.png?v=1633084186","options":["Balls"],"media":[{"alt":"DeliVita Organic Spirulina Dough - 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Many have tried to master the art of pizza but the traditional methods of dough preparation have been neglected over time, affecting the quality and taste of true Neopolitan Italian pizza.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThankfully the Pillitteri family has consistently used traditional methods since the 1900s and have passed the art of dough preparation through its family for many generations.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe believe in their philosophy: “Perfect dough, perfect pizza, first time, every time.”\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHow to use your dough\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTHE BEST WAY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the dough balls from the freezer and lay the frozen dough balls onto a tray, keep them in their separate bags, leave them in refrigeration at 4ºC overnight.\u003c\/li\u003e\n\u003cli\u003eThe next day remove the dough from their bags carefully, dip them into a bowl full of flour and place them back onto a tray.\u003c\/li\u003e\n\u003cli\u003eLeave them out at room temperature approx 20º C for a minimum of 1-2 hours before making a pizza. (The dough must be covered at all times with a damp tea towel to prevent them from drying out).\u003c\/li\u003e\n\u003cli\u003eRoll out your dough using your hands and start to stretch the dough.\u003c\/li\u003e\n\u003cli\u003ePlace your toppings and cook until ready.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTHE QUICK WAY:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eRemove the dough balls from the freezer and lay the frozen dough balls onto a tray, keep them in their separate bags.\u003c\/li\u003e\n\u003cli\u003eLeave them out at room temperature approx 20º C for a minimum of 1 hour.\u003c\/li\u003e\n\u003cli\u003eWhen defrosted, remove the dough from their bags carefully, dip them into a bowl full of flour and place them back onto a tray \u0026amp; leave for an extra 1-2 hours.\u003c\/li\u003e\n\u003cli\u003e(The dough must be covered at all times with a damp tea towel to prevent them from drying out).\u003c\/li\u003e\n\u003cli\u003eRoll out your dough using your hands and start to stretch the dough.\u003c\/li\u003e\n\u003cli\u003ePlace your toppings and cook until ready.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDough balls will arrive semi-frozen and should be placed in the freezer immediately.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e"}
DeliVita Organic Spirulina Dough
See More by: DeliVita
Perfect dough, perfect pizza
Introducing DeliVita's range of delicious vegan pizza dough, containing only natural ingredients and freshly frozen to enjoy in your own home.
DeliVita dough is:
- 100% Natural
- Raw
- Organic
- Vegan
We source all organic dough from the Pillitteri family members based in the UK. Many have tried to master the art of pizza but the traditional methods of dough preparation have been neglected over time, affecting the quality and taste of true Neopolitan Italian pizza.
Thankfully the Pillitteri family has consistently used traditional methods since the 1900s and have passed the art of dough preparation through its family for many generations.
We believe in their philosophy: “Perfect dough, perfect pizza, first time, every time.”
How to use your dough
THE BEST WAY:
- Remove the dough balls from the freezer and lay the frozen dough balls onto a tray, keep them in their separate bags, leave them in refrigeration at 4ºC overnight.
- The next day remove the dough from their bags carefully, dip them into a bowl full of flour and place them back onto a tray.
- Leave them out at room temperature approx 20º C for a minimum of 1-2 hours before making a pizza. (The dough must be covered at all times with a damp tea towel to prevent them from drying out).
- Roll out your dough using your hands and start to stretch the dough.
- Place your toppings and cook until ready.
THE QUICK WAY:
- Remove the dough balls from the freezer and lay the frozen dough balls onto a tray, keep them in their separate bags.
- Leave them out at room temperature approx 20º C for a minimum of 1 hour.
- When defrosted, remove the dough from their bags carefully, dip them into a bowl full of flour and place them back onto a tray & leave for an extra 1-2 hours.
- (The dough must be covered at all times with a damp tea towel to prevent them from drying out).
- Roll out your dough using your hands and start to stretch the dough.
- Place your toppings and cook until ready.
Notes:
-
Dough balls will arrive semi-frozen and should be placed in the freezer immediately.
Returns and Refunds
30-day money back guarantee
With our DeliVita wood fired oven accessory range you are entitled to a 30-day money back guarantee so long as the product is returned unused, in their original undamaged packaging, in a saleable condition, with your receipt.
If you’d like to return a product, email us at info@fornoboutique.co.uk
You can either arrange the return yourself at your own expense or have us collect it for a charge of £50.00
The 30-day money-back guarantee does not affect your statutory rights.
If there’s a fault with the product
Please contact us immediately if you find a fault with your oven accessory. We will try to find a solution to ensure this is resolved as quickly as possible.
Shipping and Delivery
No extra shipping cost is incurred when spending over £200. Otherwise, default shipping costs are £19.99.
Ingredients:
- Pink Himalayan salt, purified water, fresh yeast, organic wheat flour
Allergy Advice:
- For allergens, including cereals containing gluten, the dough contains fresh yeast and organic wheat flower.
- Suitable for vegans
Dietary Information:
- Typical Values per 100g:
- ENERGY 899kj
- Energy 212Kcal
- FAT 0.5g (OF WHICH SATURATES) 0.0g
- CARBOHYDRATES 44.4g (OF WHICH SUGARS) 1.1g
- PROTEIN 7.3g
- SALT 2.41g
- **RI = REFERENCE INTAKE OF AN AVERAGE ADULT (8400KJ/2000KCAL)
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